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AIP Holiday Stuffed Mushrooms
Persons
4
Ingredients
- ½ cup can hearts of palm, diced
- 1 tsp garlic powder
- ⅓ cup parsley, chopped
- 1 Tbsp avocado oil
- 2 cups baby portabella mushrooms, take stem off
- Sea salt
Instructions
- Preheat oven to 375 degrees.
- In a small bowl, mix the hearts of palm with garlic powder, parsley and sea salt.
- On a sheet pan place mushroom caps and add a spoonful of the palm mixture to each mushroom.
- Then drizzle the mushroom caps with avocado oil and bake for 15 minutes. Check and make sure the caps are soft. Depending on the size and oven, they may need some more time
© 2024 GrassRoots Functional Medicine
20 Free AIP & Paleo Batch Cooking Recipes
Along with simple tips to make meal prepping and batch cooking work for you, this book will also give you 20 recipes to mix and match for endless meal possibilities.
Inside, you’ll find delicious favorites your whole family will love, including:
- Creamy Mushroom Pasta
- Pesto Veggie Noodles
- Date Protein Bars
- and more!
